Premium quality Basmati and Non-Basmati rice. Sourced from the fertile fields of Punjab and Haryana, ensuring authentic aroma, long grains, and superior taste.
The world's longest grain rice. Famous for its exceptional length, distinct aroma, and fluffy texture when cooked.
The world's longest grain rice. Famous for its exceptional length, distinct aroma, and fluffy texture when cooked.
The world's longest grain rice. Famous for its exceptional length, distinct aroma, and fluffy texture when cooked.
A modified version of 1121 rice. Known for high yield, strong aroma, and grains that retain their shape perfectly.
An early maturing variety with long slender grains. It expands beautifully upon cooking and has a sweet taste.
A semi-dwarf variety with excellent cooking qualities. Grains are aromatic, soft, and non-sticky.
The "Queen of Fragrance". This is the authentic, old-school Basmati known for its exquisite aroma and sweet flavor.
"Scented" rice. A long-grain non-basmati variety that offers great aroma and taste at a more economical price point.